<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Bibliotecas Universidad Estatal de Bolívar - Search for 'an:46218']]> </title> <!-- prettier-ignore-start --> <link> https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=an%3A46218&#38;sort_by=title_dsc&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=an%3A46218&#38;sort_by=title_dsc&#38;format=rss" /> <description> <![CDATA[ Search results for 'an:46218' at Bibliotecas Universidad Estatal de Bolívar - ]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=an%3A46218&#38;sort_by=title_dsc&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A46218" startPage="" /> <item> <title> Manual de administración y gastronomía / </title> <dc:identifier>ISBN:9789682474422</dc:identifier> <!-- prettier-ignore-start --> <link>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=2405</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Sánchez Anaya, Esteban.<br /> México, D.F. : Trillas, 2008 .<br /> 144 páginas ; , Incluye índice. 24 cm..<br /> 9789682474422 </p> ]]> <![CDATA[ <p> <a href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-reserve.pl?biblionumber=2405">Place hold on <em>Manual de administración y gastronomía /</em></a> </p> ]]> </description> <guid>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=2405</guid> </item> <item> <title> Manual de administración y gastronomía / </title> <dc:identifier>ISBN:9786071709899 | 9786071709892</dc:identifier> <!-- prettier-ignore-start --> <link>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=3793</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Sánchez Anaya, Esteban.<br /> México, D.F.: Trillas, 2012 .<br /> 172 páginas ; , Incluye índice. 24 cm..<br /> 9786071709899 | 9786071709892 </p> ]]> <![CDATA[ <p> <a href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-reserve.pl?biblionumber=3793">Place hold on <em>Manual de administración y gastronomía / </em></a> </p> ]]> </description> <guid>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=3793</guid> </item> </channel> </rss>
