<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Bibliotecas Universidad Estatal de Bolívar - Search for 'su:&quot;INDUSTRIA LÁCTEA&quot;']]> </title> <!-- prettier-ignore-start --> <link> https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22INDUSTRIA%20L%C3%81CTEA%22&#38;sort_by=title_dsc&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22INDUSTRIA%20L%C3%81CTEA%22&#38;sort_by=title_dsc&#38;format=rss" /> <description> <![CDATA[ Search results for 'su:&quot;INDUSTRIA LÁCTEA&quot;' at Bibliotecas Universidad Estatal de Bolívar - ]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22INDUSTRIA%20L%C3%81CTEA%22&#38;sort_by=title_dsc&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522INDUSTRIA%2520L%25C3%2581CTEA%2522" startPage="" /> <item> <title> Técnicas para la elaboración de productos lácteos y cárnicos / </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=15930</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Silva Lara, Inés de Jesús.<br /> Ecuador, Guaranda : Universidad Estatal de Bolívar, 1996 .<br /> 80 páginas: 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-reserve.pl?biblionumber=15930">Place hold on <em>Técnicas para la elaboración de productos lácteos y cárnicos /</em></a> </p> ]]> </description> <guid>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=15930</guid> </item> <item> <title> Industria láctea : operaciones cuantitativas. / </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=14100</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Revilla, Aurelio..<br /> Honduras : El Zamorano, 1994 .<br /> 245 páginas : , Incluye índice. </p> ]]> <![CDATA[ <p> <a href="https://ueb.serviciokoha.com/cgi-bin/koha/opac-reserve.pl?biblionumber=14100">Place hold on <em>Industria láctea :</em></a> </p> ]]> </description> <guid>https://ueb.serviciokoha.com/cgi-bin/koha/opac-detail.pl?biblionumber=14100</guid> </item> </channel> </rss>
